A classic combo of quality pork and gently sweet leek, seasoned with warming spices like nutmeg and white pepper. Handmade in natural casings for a sausage that's full of flavour and perfect any day of the week.
Ingredients: Pork (78%), Water, Breadcrumb, WHEAT Flour, (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt, Leek Flakes, Salt, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Potato Starch, Rapseed Oil, Dextrose, Stabilisers, (E450), Spices (Nutmeg, White Pepper, Mace), Flavouring, Sugar, Preservative (E223), Antioxidant (E300), Herbs. 100% Natural Casings, Water, Salt.
ALLERGENS: WHEAT, GLUTEN
Cooking Instructions: Set oven temperature at 180. Remove from packaging & place on an oven proof dish. Cook for approx. 40 minutes, turning during cooking till golden brown.
A classic combo of quality pork and gently sweet leek, seasoned with warming spices like nutmeg and white pepper. Handmade in natural casings for a sausage that's full of flavour and perfect any day of the week.
Ingredients: Pork (78%), Water, Breadcrumb, WHEAT Flour, (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt, Leek Flakes, Salt, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Potato Starch, Rapseed Oil, Dextrose, Stabilisers, (E450), Spices (Nutmeg, White Pepper, Mace), Flavouring, Sugar, Preservative (E223), Antioxidant (E300), Herbs. 100% Natural Casings, Water, Salt.
ALLERGENS: WHEAT, GLUTEN
Cooking Instructions: Set oven temperature at 180. Remove from packaging & place on an oven proof dish. Cook for approx. 40 minutes, turning during cooking till golden brown.
