All the flavour of our classic sausage meat, made gluten free. Perfect for stuffing, sausage rolls, or shaping your own – it’s versatile, easy to cook, and full of proper flavour.
Ingredients: Pork (78%), Water, Gluten Free Crumb (Contains Rice Flour, Gram Flour, Maize, Starch, Salt, Dextrose), Potato Starch, Dextrose, Salt, Yeast Extract, Spices, (White Pepper, Coriander, Nutmeg), Emulsifier (E451), Preservatives Sodium Suphite, Herbs, (Sage), Spice Extracts, Antixidant (E300). Anticaking Agent (E551).
Cooking Instructions: Set oven temperature at 180. Remove from packaging & place on an oven proof dish. Cook for approx. 40 minutes, turning during cooking till golden brown.
All the flavour of our classic sausage meat, made gluten free. Perfect for stuffing, sausage rolls, or shaping your own – it’s versatile, easy to cook, and full of proper flavour.
Ingredients: Pork (78%), Water, Gluten Free Crumb (Contains Rice Flour, Gram Flour, Maize, Starch, Salt, Dextrose), Potato Starch, Dextrose, Salt, Yeast Extract, Spices, (White Pepper, Coriander, Nutmeg), Emulsifier (E451), Preservatives Sodium Suphite, Herbs, (Sage), Spice Extracts, Antixidant (E300). Anticaking Agent (E551).
Cooking Instructions: Set oven temperature at 180. Remove from packaging & place on an oven proof dish. Cook for approx. 40 minutes, turning during cooking till golden brown.
